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      MASTER BAKING/PASTRY PROGRAM - $1,500 - 10 Weeks - Sundays, 9/15/19-11/17/19 - Payment Plans available! in Los Angeles


      • MASTER BAKING/PASTRY PROGRAM - $1,500 - 10 Weeks - Sundays, 9/15/19-11/17/19 - Payment Plans available! Photo #1
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      September 22, 2019

      Sunday   2:30 PM - 6:00 PM (weekly on Sundays for 10 times)

      2366 Pelham Avenue
      Los Angeles, California

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      EVENT DETAILS
      MASTER BAKING/PASTRY PROGRAM - $1,500 - 10 Weeks - Sundays, 9/15/19-11/17/19 - Payment Plans available!

      MASTER BAKING/PASTRY PROGRAM
      Sundays, 9/15/19-11/17/19 2:30pm-6:00pm
      Sundays, 1/5/20-3/9/20 2:30pm-6:00pm
      Sundays, 3/16/20-5/18/20 2:30pm-6:00pm

      Passionate about Baking? Thinking about a career as a Baker/Pastry Chef? Whatever your goal, we have a program or class for you.
      Many of CHEF ERIC’s students are baking professionally in restaurants and bakeries, and starting their own businesses.
      Many others are simply more confident in their private kitchens baking for their families, making desserts for dinner parties and creating wonderful cakes and baked items.
      Cost Includes a Culinary Textbook, Chef Jacket, Chef Apron, Class Binder w/Handouts

      • Learn fundamental Baking Skills in a Comprehensive Program
      • Hands-on Techniques
      • Fresh and unprocessed Ingredients
      • Plating and Presentation Key components
      • Certificates awarded upon Completion

      The program is for individuals who want to bake breads and desserts like a professional every time and feel confident enough to take that knowledge into the workplace and their homes.
      The program meets weekly, 3 ½ hours a day, for ten weeks. Plating, presentation, costing, and recipe development are key components of this program.

      • Class #1 – The Basics of Baking
      • Class #2 – Yeast Breads
      • Class #3 – Pie and Tart Doughs
      • Class #4 – Cakes and Tortes
      • Class #5 – Dessert Soufflés
      • Class #6 – Puff Pastry Desserts
      • Class #7 – Sauces and Desserts
      • Class #8 – Custards, Crème Brûlées, Puddings
      • Class #9 – Ice Creams, Yogurt and Sorbet
      • Class #10 – Plated Desserts


      *A PRIVATE LOS ANGELES COOKING SCHOOL*
      WE TEACH COOKING CLASSES TO THE MASSES

      Bring your creativity and questions as you explore Cooking and Pastry/Baking to start a new career or impress your friends with your SKILLS as a Master Chef or Pastry Chef


      • Master Chef Program – Certificate Program – 14 Weeks
      • Master Baking/Pastry Program – Certificate Program – 10 Weeks
      • Recreational Cooking AND Baking Classes
      • Couples Romantic Date Night Dinner Classes
      • 4-Week Culinary Cooking Series
      • Team Building Events /Private Cooking Parties
      • SUMMER COOKING / BAKING CAMPS – AFTER SCHOOL / SUMMER


      Gift Certificates Available Via Email – The Perfect Gift for ANY Occasion

      Register On-Line 24 Hours a Day @ http://culinaryclassroom.com/store


      Cook Well, Eat Well and BE Well! With Chef Eric Crowley


      Convenient Parking/Freeway Close-405/10
      1 Block East of Overland, Just North of Pico - Parking Just North of Pico on Overland
      2366 PELHAM AVENUE - LOS ANGELES, CA 90064 -- PHONE: 310-470-2640 - FAX: 310-470-2642

      WWW.CULINARYCLASSROOM.COM
      WWW.FACEBOOK.COM/CHEFERICSCULINARYCLASSROOM
      WWW.TWITTER.COM/CHEFERICCROWLEY
      WWW.INSTAGRAM.COM/CHEFERICSCULINARYCLASSROOM
      WWW.YOUTUBE.COM/USER/CULINARYCLASSROOM

      Cost: Payment required - $1500 - Payment Plans Available!

      Categories: Education | Food & Wine

      This event repeats weekly on Sundays for 10 times: Oct 20, Oct 27, Nov 3

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.